
Without a doubt, there is no better feeling than smelling your own bread coming out of the oven. Furthermore, the flavor of a fresh, home-made bread is unparalleled. However, it is important to follow the preparation method correctly, to have a delicious homemade bread at the end. Surely, after trying this recipe, you won't want to know anything else.
Furthermore, this recipe is also very quick and easy to make. In other words, you can do it calmly even on busy days. And the result is a bread with fluffy and tasty dough. Furthermore, it is a great option to make for breakfast or even an afternoon snack.
However, it is important to highlight that the recipe is just for bread. But, you can add toppings if you prefer. This way, just open the dough before baking and then close it again. To do this, choose fillings of your choice, such as chicken, meat, sausage, cheese and ham or whatever you prefer.
Homemade bread has a much more special flavor and doesn't even compare to purchased bread that is industrialized. Because, in addition to knowing the origin and how it is made, it also has the advantage of not having so many ingredients that are harmful to health.
However, home-made bread usually lasts less, precisely because it does not contain chemical components and preservatives. But, as the preparation is quick, it is much more worth making your bread with guarantees of how it is made. Furthermore, it is important to take some issues into consideration, such as avoiding overheating the liquid that will be added to the mixture. Because, if it is not at the ideal temperature, this could compromise the growth of the dough.
Furthermore, overdoing it with salt can also cause your dough to not rise as it should. It is also important to pay attention to the point of the beating. Therefore, this will also affect the final result of the bread. Last but not least, don't let the bread cool in the oven. Well, it can dry out and become hard. By following these tips, your bread will certainly be divine.
First, in a large container, place the sifted wheat flour. Then make a well in the middle of the flour. Then, add the egg, oil, yeast already dissolved with sugar and salt to this hole and mix well. Then add water or warm milk little by little. Afterwards, mix with your hands until the dough starts to come away from it.
Finally, place the dough wrapped in cling film to rest in a dry, warm place, until it doubles in size. Now, after this time, you can make just one large loaf with the dough, or divide it into parts and make as many loaves as you want. Then, take a large baking dish and grease it with butter and flour. This way, place the bread in it and let it rest a little longer.
Finally, bake the breads in the preheated oven and wait until they are golden brown (30 to 40 minutes on average). Finally, after baking, remove from the oven and wait for it to cool before serving with butter and a good cup of coffee. Furthermore, it is important to remember that if you prefer, you can add seeds to make your bread even tastier. Or, you can add different fillings of your choice, it’s delicious.
So, what did you think of this delicious homemade bread recipe? She's very practical, isn't she? Therefore, once you learn how to make this delicious homemade bread and see how perfect it turns out, you will always want to make it for your family. Everyone will love this recipe. So, enjoy this delicious homemade bread and enjoy!